Quarter Beef

Name: Quarter Beef
SKU: quarter-beef
Price: 200.00 USD
Availability: OutOfStock

Deposit $200.00

Please choose from one of the package options listed below and select if you’d like to pick up your order from the butcher or have it delivered to your door to complete your quarter beef order. Our bulk beef is processed year-round in four seasonal harvests. Your pick-up or delivery date depends on your order date.

View Cut Details for Each Package HERE

Harvest

Packages

Clear

Bulk Beef is $4.50/lb Hanging Weight
You’ll Receive an Average of 100-112lbs of Beef
The Average Total Cost for Your Beef will be $743-$844
You’ll Pay Butcher Fees Directly to the Butcher
Butcher Fees Average From $104-$225 for a Quarter Beef
All Cuts are Vacuum Sealed for Freshness
Our Beef is Dry Aged for 14 Days

Description

Buying a quarter beef is a great way to stock your freezer and lock in one low price per pound for each cut of beef, from ground beef to steaks (which usually sell for a much higher price per pound). There is a $200 deposit to secure your quarter beef. Your total price for your beef is based on the hanging weight at $4.50/lb. You will pay your butcher fees in addition to the cost of the beef directly to the butcher.

On average, a custom quarter beef will yield about 100-112lbs of take-home meat. This typically fits in a refrigerator freezer, and will take up about half of that space.

All of our Black Angus cattle are raised right here on our ranch in open fields under Southeast Missouri sunshine! Our beef is always vaccine free, antibiotic free, and hormone free. They are completely grass fed until the last 120 days before harvest, where we add a finishing feed to their diet to add that tender, juicy flavor Black Angus cattle are known for!

After the butchering process, our beef is hung and dry aged for 14 days. Buying a quarter beef in bulk is a great way to get nutrient-dense, high quality beef in your freezer from a local rancher you can trust.

Please Note: Every animal is different. We do our best to gauge weights to give you the best estimate we can to help you plan accordingly, but do understand that these are estimates. Final weights may be more or less.

Should you decide you would like your beef delivered, we will gladly deliver within a 200 mile radius of our ranch for $3 a loaded mile with a $200 minimum. Deliveries are scheduled every week on Thursdays. All deliveries must be scheduled via email which you may send to ranchraised@4arrowscattleco.com. Please ensure someone is available and on-site to receive and sign for your product at time of delivery. Beef will not be left without a signature from the designated receiver. Invoices for your beef and your butcher processing fees must be paid in full before deliveries will be made.

If You Miss Your Delivery Date

We understand that things happen, however, if there is a scheduling conflict with your delivery, 4 Arrows Cattle Company MUST be notified 24 hours prior to your delivery date. Please give us a call at (501) 270-0737 or send us an email to let us know you need to reschedule your delivery date.

If we are not notified 24 hours prior to delivery OR if we arrive to make your delivery and no one is home, you will incur additional fees for redelivery:

$200 No-Show & Handling Fee
Second Delivery Fee to redeliver your order ($3 per mile with a $200 minimum)
$5/Day Storage Fee to hold your beef in our freezer

Please make every effort to communicate with us if a change needs to be made. We are happy to accommodate those needs given the appropriate time to do so.

A quarter beef will, on average, fill an empty standard refrigerator freezer or a little over a quarter of an empty chest freezer.

STANDARD PACKAGE